This cajun food is the best in Louisiana and celebrates the history and culture of its Acadiana people. The short can be found (uncut) on the Looney Tunes Golden Collection: Volume 2. https://en.wikipedia.org/w/index.php?title=French_Rarebit&oldid=1005637936, Creative Commons Attribution-ShareAlike License, This page was last edited on 8 February 2021, at 18:28. Posted by 7 months ago. 2021. To this, Bugs remarks as the cartoon closes, "Poi-sonally, I prefer hamboigah.". It's not just that Thai BBQ rubs elbows with burgers, steak, chicken, and ribs, or that it's prepared in the style of northeast Thailand, but "ala' E-san"? It aint Louisiana Back Bayou Bunny Bordelaise a la Antoine. If you want a really highfalutin' recipe, you can't beat a good old Louisiana Backbay Bayou Bunny Bordelaise, a la Antoine. The question is, why would Bugs own a copy of a book about cooking his own species? "Well, I don't mean Antoine of Flatbush!!" As Bugs is trying to figure out where he is, he looks at the Rue de la Paix, the Champs-Élysées, and the Eiffel Tower, he realizes where he is, and decides to "stroll down this boulevard and look over the monsewers and mademoysels" where two French chefs, Louis and François, both want to cook him as a dinner special for their restaurants, and both their dishe… Francois: A la Antoine? [3] The title is a takeoff on "Welsh rarebit", which is also known as "Welsh rabbit". You mean the Antoine of New Orleans?Bugs Bunny: I don't mean Antoine of Flatbush. It is the US's oldest continuously family-run restaurant. Bugs Bunny: Of course, if you really want to make something good, nothing beats a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine. Louis asks, "Monsieur François! He 'found' it during his unaired episode featuring those aliens from "To Serve Man" episode from The Twilight Zone. —FRENCH RAREBIT (1951, “Louisiana Back-Bay Bayou Bunny Bordelaise…a la Antoine”) — KIDDIN’ THE KITTEN (1952, the first of two appearances with Dodsworth the cat) Art Babbit Silly Symphonies Walt Disney He asks François what he has in the tureen, to which François says he has a rabbit. Bugs Bunny: I don't mean Antoine of Flatbush. "French Rarebit Quotes." Add olive oil and warm for 2 to 3 minutes, then add garlic, salt, pepper. “Antoine of New Orleans?” “I don’t mean Antoine of Flatbush.” At the time of the creation of this cartoon, Antoine’s of New Orleans was already 110 years old and the name was virtually synonymous with fine food. P…, The cardinal work of charity is not by the number that counts, but by…, Any political affiliation is not a playground for personal interests.…. They both spot Bugs and, after secretly measuring him while Bugs is not looking, attempt to catch him. But he decides to demonstrate it on him. Bugs Bunny: I don't mean Antoine of Flatbush. No stir fry. Louis comes in and demands that Bugs, who Louis obviously mistakes to be François, that he get the rabbit back until François whacks him on the head with a mallet, making Louis notice François, who asks if he was expecting Humphrey Bogart, in the rabbit's place. The Antoine of New Orleans? 18. Antoine's, famous for Oyster Rockefeller and Baked Alaska, has had five generations of the family run it, and a sixth is preparing to take over. So he disguises François as a rabbit, dips him in wine, pickles him, and stuffs him full of every spicy ingredient in the kitchen before placing him in flour and into a bowl of vegetables. People go fishing because of needs. Two LAR will be operating in Djibouti for one month. Bugs agrees and does the same routine to him then places them into an oven (identified on the door as La Oven) with a carrot, which also has a stick of dynamite in it. photo by Lance Cpl. SO how about a good SE Asian marinade? In Paris, Bugs Bunny outwits two French chefs from opposite restaurants eager to get rabbit for their dinner menu. Tandoori was suggested to me. Post your suggestions for what you'd like to see in an episode of Binging with Babish or Basics with Babish here! TIL that a New Orleans restaurant has been owned by the same family since 1840. Mel Blanc as Bugs Bunny and François. Bugs: I don't mean Antoine o' Flatbush! … Recipe Suggestion Megathread for December, 2019. “Antoine of New Orleans?” “I don’t mean Antoine of Flatbush.” At the time of the creation of this cartoon, Antoine’s of New Orleans was already 110 years old and the name was virtually synonymous with fine food. Cornelius, the Great Green Tree Spider, Mr. Rabbit," said Cornelius, as he lowered himself into Christopher Rabbit's view, as did dozens and dozens of other Great Green Tree Spiders, both large and small. While visiting Paris, Bugs Bunny wanders past the restaurants of Louis and François, rival chefs who fight to cook him, until he promises to teach them the recipe for "Louisiana Back-bay Bayou Bunny Bordelaise à la Antoine." François asks for the recipe, which Bugs refuses, but when François "een-seests," Bugs decides to demonstrate it on him. French Rarebit is a 1951 Warner Bros. Merrie Melodies animated short, directed by Robert McKimson and written by Tedd Pierce. In Paris, France, a delivery truck carrying a crate marked "Carrots from U.S.A." accidentally loses the crate, along with Bugs Bunny, after driving on a bumpy road. That makes François realize in shock that he has entrapped Louis instead of Bugs and accuses Louis of stealing his rabbit, to which Louis replies that the rabbit is his, to which François points out that the rabbit is his and NOT Louis. Bayou Black is a stream in Louisiana. Close. Tedd Pierce as Louis. Francois: A la Antoine? Buccaneer Bunny (Yosemite Sam tries to kill Bugs because he knows where Sam's buried his treasure; great, absurd, physics-defying gag with an anvil) ... Louisiana back-bay bayou bunny bordelaise...a la Antoine! Not BBQ. Maybe. Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. As Bugs is trying to figure out where he is, he looks at the Rue de la Paix, the Champs-Élysées, and the Eiffel Tower, he realizes where he is, and decides to "stroll down this boulevard and look over the monsewers and mademoysels" where two French chefs, Louis and François, both want to cook him as a dinner special for their restaurants, and both their dishes involve rabbits. Chef Francoise: À la Antoine?! (uncredited) External links Bugs outsmarts them offering to teach them how to cook a “good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine” from the New Orleans restaurant, Antoine. François asks for the recipe, which Bugs refuses. He was going to burn it, but never got around to it. Bugs Bunny: Of course, if you really want to make something good, nothing beats a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine. Of course, if you really want to make something good, you can't beat a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine. Thanks for your vote! People swim because of wants. A great memorable quote from the French Rarebit movie on Quotes.net - Bugs Bunny: Of course, if you really want to make something good, you can't beat a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine.Francois: A la Antoine? Bugs Bunny: Something tells me this little grey hare is in the middle again. You mean ze Antoine of New Orleans?? Bugs Bunny: I don’t mean Antoine of Flatbush. Bugs tricks François into believing he has a recipe for "a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine" from the famed Antoine's of New Orleans. ZE Antoine of New Orleans? Little time to spare. Saint "Friendly Neighborhood Canadiaman" Method: In small sauce pan melt the butter over low heat. Bayou Black from Mapcarta, the open map. Important Notices: By participating on this discussion board, visitors agree to abide by the rules outlined on our Rules page. We truly appreciate your support. Web. After the dynamite explodes, the two goofy chefs, having survived the blast, jauntily sing Alouette, adding, with a cheer, "Vive Antoine!" This might explain how he knows the recipe for "Back Bay Bayou Bunny Bordelaise a la Antoine, and I don't mean Antoine of Flatbush! While visiting Paris, Bugs Bunny wanders past the restaurants of Louis and François, rival chefs who fight to cook him, until he promises to teach them the recipe for “Louisiana Back-bay Bayou Bunny Bordelaise à la Antoine.” Here I was hoping for some "good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine" visitors can't see pics , please register or login Don’t forget the necessities. Antoine's actually exists in New Orleans. François: A la Antoine? . Voice cast . Bugs: Of course if you really want something good, you can't beat a good old Louisiana back bay bayou bunny bordelaise...à la Antoine. "Of course, if you really want to make something good, nothing beats a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine." Recipe Suggestion Megathread for December, 2019. But Easter comes, and goes, and then I think of rabbit. Location: Bogotá, Colombia. While visiting Paris, Bugs Bunny wanders past the restaurants of Louis and François, rival chefs who fight to cook him, until he promises to teach them the recipe for "Louisiana Back-bay Bayou Bunny Bordelaise à la Antoine." In "Rabbit Fire", Daffy gets a book titled 1000 Ways to Cook Rabbits from Bugs' rabbit hole. François asks for the recipe, which Bugs refuses. Archived. STANDS4 LLC, 2021. Wha' Happa'?!" To this, François tells him that Bugs knows the recipe from the famed Antoine, forcing Louis to demand that Bugs now show him the recipe. Louisiana Back Bayou Bunny Bordelais a la Antoine Two LAR and 24 hours with the French on, March 9, 2010, in Djibouti learning to survive in the desert without issued rations or water. Jimbo, Apr 3, 2003 #17. proufo Forum Resident. Francois: A la Antoine? But he decides to demonstrate it on him. "Thai BBQ ala' E-san" at Thai Me Up Geary St., San Francisco Bugs tricks François into believing he has a recipe for "a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine" from the famed Antoine's of New Orleans. Fish sauce, lime, galangal, shallots, chilies. Of course, nothing beats a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine; am I right? It's at 713 St. Louis St. and has been in business since 1840. David J. Beall Bugs Bunny: I don't mean Antoine of Flatbush. The Bayou Bounty culinary trails features boudin, hot sauce and crawfish. But Bugs is already on to them, and is not caught. This Antoine of New Orleans? Bugs tricks François into believing he has a recipe for "a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine" from the famed Antoine's of New Orleans. หนัง - French Rarebit,While visiting Paris, Bugs Bunny wanders past the restaurants of Louis and François, rival chefs who fight to cook him, until he promises to teach them the recipe for "Louisiana Back-bay Bayou Bunny Bordelaise à la Antoine." [2] Released June 30, 1951, the cartoon features Bugs Bunny. In the short, “French Rarebit,” Bugs finds himself in France and being pursued by two stereotypical snooty French chefs. François asks for the recipe, which Bugs refuses. That gives Bugs the perfect idea to trick the two chefs into fighting over who gets to cook him, to which Bugs whispers to the audience, "What a revolting display of temper," until François comes out on top. Why is it that in "Baby Buggy Bunny" they edit out the scene where he shakes Finster, but not the scene where he puts finster in a washing machine and then throws him at the ceiling and "forgets" to catch him? We're doing our best to make sure our content is useful, accurate and safe.If by any chance you spot an inappropriate comment while navigating through our website please use this form to let us know, and we'll take care of it shortly. 5 Mar. Bugs Bunny: Of course, if you really want to make something good, nothing beats a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine. India? Bugs asks if he could see the "rabbit" and François agrees, but after that, Bugs comments, "Hmm...sort of a short-eared critter, ain't he, doc?" Quotes.net. And I think, Asian cooking must have rabbit. Bugs Bunny: Of course, if you really want to make something good, you can't beat a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine. Messages posted on the Democratic Underground Discussion Forums are the opinions of the individuals who post them, and do not necessarily represent the opinions of Democratic Underground, LLC. ….si citatul vine … In the 1951 Bugs Bunny cartoon French Rarebit, a reference to Antoine’s plays a pivotal role, as Bugs convinces two Parisian chefs to let him show them how to cook “Louisiana Back-Bay Bayou Bunny Bordelaise” because it is “a la Antoine”. In Paris, France, a delivery truck carrying a crate marked "Carrots from U.S.A." accidentally loses the crate, along with Bugs Bunny, after driving on a bumpy road. “Oh,” says Bugs, dismissively, and hints at knowing the recipe for Louisiana Back-Bay Bayou Bunny Bordelaise a la Antoine. “Oh,” says Bugs, dismissively, and hints at knowing the recipe for Louisiana Back-Bay Bayou Bunny Bordelaise a la Antoine. Bugs tricks François into believing he has a recipe for "a good old Louisiana Back-bay Bayou Bunny Bordelaise, a la Antoine" from the famedAntoine's of New Orleans. But he decides to demonstrate it on him. Oh, and Mr. Rabbit, I'm Cornelius! You mean the Antoine of New Orleans?
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